11.24.2009
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Cakes, cookies, pies, and smiles! I love the sweet things in life and want to share my ideas, tribulations, and successes of all things food and comfort. Everything from vegan & vegetarian to over indulgent delicacies.
Very cool Shelly!
ReplyDeleteThat stuff can be so pretty but I really don't like the texture of taste of it. It was we used to wrap our wedding cake. These are cute.
ReplyDelete<3 Mandy
The fondant that I use is homemade marshmallow fondant and is nothing like the pre-made stuff.
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